Dragon fruit: meh
After hearing raving reviews of dragon fruit (huǒ lóng guǒ 火龙果) by some of my foreign friends who had been to China before, I decided to give it a try today. Verdict: meh. The taste was satisfactory, though a little too subtle for my liking. It was the texture that made it disappointing. I’ve come [...]
Don’t judge a book by its cover. Or an eggfruit by its appearance. [EDITED]
Egg fruits are more delicious than their appearance would suggest.
About
Bridget O'Donnell, 22, is a designer for the China Daily in Beijing. She graduated from the University of Michigan in 2009 and lived in Shenzhen for eight months before moving to Beijing. More »Where am I?
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